Orchard Park: 716.649.1194 | Airport: 716.634.1780

Banquet Policies and Requirements

A deposit is required at time of booking your event. A final count and final arrangements must be done one week prior to your event. Tax and gratuity will be added to your total bill. Tax is 8.75% and gratuity is 18%. You will be responsible for final count that was provided by you. There must be a minimum of 35 paying adults to secure the private banquet room. Payment in full is due day of event, no checks on final day unless arranged. IF PAYMENT IS CASH 3.5 % DISCOUNT.